My husband and I love this ridiculously simple, savory soup. 1/2 teaspoon chili powder. 274 calories; calories from fat 25%; fat 7.7g; saturated fat 1.5g; mono fat 3.9g; poly fat 1.3g; protein 28.4g; carbohydrates 23.1g; fiber 6g; cholesterol 60mg; iron 2.6mg; sodium 516mg; calcium 65mg. 6 corn tortillas (6-inch), cut into 1/2-inch-wide strips. My go-to soup when I have a cold. Delicious, Easy, Flavorful. This is a very simple recipe that is perfect for a cold day. Close the distance with fun games you can play from the comfort of separate homes. Southwest Chicken Soup at Chili's "My friend and I were running errands and decided to come here for a quick 'pick me up' margarita and an appetizer. Cook until soft and starting to get some color, about 5 minutes. Bring to a boil and then reduce to medium … I added frozen corn and other roasted vegetables. Add onion and garlic, and sauté 3 minutes. definetly a keeper! Has your Thanksgiving pumpkin pie gone bad? I made a few changes to the recipe though. Tried this for the first time tonight. I make it time and time again. Rough chop the chicken so it is nice and chunky. When my kids were younger I didn't put in as much cumin, but now they can handle it. Add onion and garlic, … Plus this Cheesy … If it's a bit spicy for someone, we heap on the sour cream. Season chicken breast with salt. Everybody understands the stuggle of getting dinner on the table after a long day. I've been making this soup for years. Your cost is the same but it helps support this site and the fun freebies we share. We have this at least once a month and never get tired of it. I use black beans, farro (healthier than white rice), and get the packaged rotisserie chicken already cut up from Costco or Sam's. This is an awesome soup, and very easy to make. Heat oil in a large soup pot set over medium-high flame, and add garlic, onion and peppers. this link is to an external site that may or may not meet accessibility guidelines. Yummy. Remove chicken … Great and satisfying soup; topped with some small tortilla strips, it was very tasty. It was great! Real Simple is part of the Meredith Home Group. Lower heat to … Empty the salsa into a large saucepan. © Copyright 2020 Meredith Corporation. If I'm feeling fancy, I roast skin-on split chicken breasts in the oven at 350 for 35 minutes (with appropriate amounts of olive oil, salt and pepper of course), let them stand for a bit and then shred the meat myself. This Southwest Chicken Soup recipe is Paleo and Whole30-friendly, rich with flavors of bell pepper, tomato, and smoky paprika and cumin. Will definitely be making this again soon. Southwest Chicken Vegetable Soup - Chicken Vegetable soup with a southwest flair, made with corn, black beans and chock full of vegetables. I also added the juice of two whole limes, which really made it good. A deffinate keeper in my recipe book. My brother-in-law couldn't get enough of it after a late Cubs game. You can also broil your own chicken breasts in 20 minutes if you can't get to the store. Cook 2 minutes over medium-high heat, then add the chicken, beans, broth, and cumin (if desired). Even hungover and craving food as if I hadn't eaten in days.. I will try some of the variations suggested in earlier comments, but the straight recipe is easy and good. Pick from various soup and salad combos for lunch or dinner. MyRecipes may receive compensation for some links to products and services on this website. It is great! delish, will make again! I definitely just eyeball the ingredient amounts and sometimes it's thicker, sometimes thinner. Cheesy Southwest Chicken Soup is one of the best comfort foods. Another reviewer added crumbled corn tortillas & cheese b4 serving; next time I'll try that. Please read my disclosure policy. In a saute pan over medium heat, warm 1 tablespoon of olive oil. I ended up adding about a cup of sour cream to the soup while cooking, then letting it thicken for about 30 minutes so that it turned into white chicken chili. I will definitely keep this tasty recipe on hand. I took it to a potluck at my son's school (kept warm in a crockpot) and got raves. Info. Learn how to tell—and find out how long store-bought or homemade pumpkin pie lasts. Thank you. But instead of the rotisserie chicken i put it all in a crock pot w chicken breast..(it was soo easy). This will definitely be something I make on a regular basis! Served it with nachos, and it tasted great! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Very flavorful with all the ingredients working well together. This recipe for Southwest Chicken Soup combines a wide variety of flavors and textures. Really enjoyed this soup and left overs the next day were even better. Salads, Soups & Chili at Chili's Grill & Bar: Order a full salad as an entree or a side salad to go with your meal. I love to make this...it's so fresh and tasty! To make it a little more hearty, I added a cup of cooked rice to the soup after the boiling/cooking stage. Add the reserved chicken and juices, chard (or spinach) and corn; return to a simmer and cook for … Good and pretty easy to make. Great the next day. It's a ready-made lunch or dinner, whether they're ill or not. Low carb and sugar. I look forward to trying this, and also trying it with Hominy instead of the beans! This is the perfect go-to recipe for a busy weeknight. I also used pinto beans instead of the white beans. This soup always gets rave reviews with my group. One warning, it can be on the salty side. I think it's going to become a staple at our house! I added chopped carrots when I added the onion and garlic. Two natural pantry items will have it looking brand new! Ingredients. It was quick and easy. Remove from heat, and stir in tomato, avocado, and juice. Don't forget our world famous chili! Also serve with shredded monterey jack or cheddar and crushed blue corn tortilla chips, and the green onions. I added cheese to the bottom of the bowl before serving it - quite good! Slightly altered the recipes. Cook the chicken breast with oil in a large pot over medium heat for about 6 to 7 minutes on each side, until fully cooked. It comes together easily. I added 1/3 cup brown rice and rotel. It's a great soup (fresh or frozen) to give to other people, especially if you include the various toppings. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. You can use cooked rice left over and just add it at the end when adding the avacados. I was a little disappointed… The BEST! Southwest Chicken Soup Recipe Combine the corn, beans, tomatoes, chicken broth, garlic powder, cumin, salt, pepper, and cayenne in a pot. I added a can of rotel during the cooking process. Detox Southwest Chicken Soup Recipe by aspicyperspective This soup is meant to be eaten for several days in a row to get your system back on track. I love to add frozen corn and just use whatever beans I have in the pantry. (Like if you have 4 cups of broth instead of 3, and won't need the other cup, throw it in!) Top each bowl with a sprinkling of onions, a dollop of sour cream, and some tortilla chips (if desired). I used homemade stock I had frozen, added kale, and cooked the rices first so it wouldn't soak up all the broth. Add broth, rice, cumin, and beans; bring to a boil. I made this on a cool evening and "yum"! Made with products you probably have on hand. Did not add the avocado to the pot of soup, but garnished individual bowls with it when serving (did not want avocado in leftovers to turn to mush). Great, tasty, easy, fast! A low-fat, low-calorie meal that he loves! Actually, most beans will do. Real Simple may receive compensation when you click through and purchase from links contained on How to make Southwest Chicken Soup in the Slow Cooker: Combine onion, peppers, jalapenos, white beans, black beans, diced tomatoes, beer, and chicken stock in a slow cooker (<–my … Offers may be subject to change without notice. … Nutrition Next, heat the oil in a large pot. Creamy Southwest Chicken Soup Cream cheese is the perfect balance for the spicy in this soup. How to Make Chili’s Southwest Chicken Soup. Very good. Add yellow onion, garlic, and cilantro. I doubled it and served to a group that was helping us to move. I fry my own tortillas in small strips to add to the soup. calcium 124mg; 381 calories; carbohydrates 27g; cholesterol 91mg; fat 13g; fiber 5g; iron 4mg; protein 35mg; saturated fat 6g; sodium 668mg. Pinch of salt, plus 1/4 teaspoon. I used canellini beans instead of the great northern beans. I think this is an everyday meal or a starter for a Southwestern Tex-mex dinner. Cook for 2 minutes over medium-high heat, then add the chicken, beans, broth, and cumin (if desired). I have made this a couple times with chicken but since I had an abundance of turkey (go figure) I made this yesterday with turkey breast and turkey broth from the carcass. I'm on Weight Watchers and without the tortilla chips it is 7 points plus points, and it is delicious. Also cornbread muffins would be good. Top each bowl with a sprinkling of onions, a dollop of sour cream, and some tortilla chips (if desired). I do believe it needed more cumin, which I also added. It's becoming a go-to when I'm short on time. Step 1 Empty the salsa into a large saucepan. Let it cook in the slow cooker and dinner will be ready when you are. 6 ounces boneless, skinless chicken thighs, cut in 1/4-inch pieces. Heat a large sauté pan over medium-high heat. 1 small green bell pepper, chopped. This is so easy to make and now a favorite of my family. As some other reviewers have stated. If you love soups that keep you full for hours and have a spicy kick, then this one is for you! It was a huge hit. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. I have made this recipe several times now. Totally easy and very good considering only salsa verde and cumin are the only spices (I used herdez). Offers may be subject to change without notice. This soup is delicious and very easy to make...perfect after a long day when it's a bit chilly outside. Awesome and healthy too! the taste was fantastic, and it was super-easy. Seasoned with chili powder, garlic, and cumin, the flavors of the Southwest really stand out. I often add corn salsa to it. This is a great recipe when you have an evening meeting and don't want to make a big dinner. I use Sun Vista pinto beans and a can of white beans. For a soupier dish, use 4 cups of broth. Will make it again and might add corn. The lime really makes it. I get rave reviews from everyone for this soup. Cook for 2 minutes over medium-high heat, then add the chicken, beans, broth, and cumin (if desired). Of course, it's delicious at other times too. 6 servings (serving size: 1 2/3 cups soups and 1 lime wedge). Leave a Comment. I added extra cilantro, chili powder for an extra kick, but other than that followed the recipe exactly. Used left over thanksgiving turkey in place of chicken. Added can of rotel and can of green chilies.. Added some zip to it! Adds brightness and flavor. If you’ve tried detox soup cleanse, this Detox Soup is a zesty way to mix things up. Add onion, bell pepper, and jalapeño and cook, stirring often, … Heat a large sauté pan over medium-high heat. Peppers and onions are sautéed and mixed with a homemade southwest seasoning, fire … What’s not to like? Coat pan with cooking spray. I think next time i may add some corn and jalepeno. Southwest Chicken and Rice Soup is healthy comfort food at it’s best! Season it with 1/2 … In a food processor, combine the sauteed mixture and the Roma tomatoes and process until smooth. Published March 16, 2020 by Jennifer. © Copyright 2020, An Easy Lights-Per-Foot Christmas Tree Guide, 10 Virtual Games to Play When You Can't Be Together, The Easiest Way to Clean A Grimy Glass Oven Door, Easy Homemade Carpet Cleaners to Tackle Every Stain, 6 Stretching Exercises to Help Your Whole Body, The Ultimate Holiday Tipping Checklist (and How Much to Give), 14 Great Christmas Movies You Can Watch Right Now on Netflix, Nutrition Healthy Southwest Chicken Soup Cozy up with a bowl of this Healthy Southwest Chicken Soup! This has been a fav of my family for years, from the youngest to the oldest. My husband would not stop raving about it which, of course, is the goal is it not? I also added cilantro and cheese. To spice it up a bit, I topped the finished soup with a dollop of salsa. I also put the tomatoes in when I added the cilantro, only cooked it for a minute or two. Delicious. Saute to a golden brown. Fantastic soup and excellent use of leftover roasted chicken. 3 Comments. My husband loved the flavor. I love how easy and tasty this recipe is. I used black beans instead of great northern beans. Served with cheese quesadillas. I doubled the beans and added a little more chicken and used drained chopped can tomatoes. 1 tablespoon olive oil. I added some fresh tomatoes and some Rotel tomatoes with chilis. After seeing this in my best of cooking light cookbook and reading the reviews, I decided to try it and modify it as the others had. I, too, add black beans with or instead of the cannelini beans. Also, used one can of fire roasted diced tomatoes in lieu of the fresh tomatoes....added these when I added the beans and stock (just used one full 32oz box). This one is my new "go to" soup to have on hand a lot! I'm really happy with how easy this was to make. I thought this was a great soup. Just leave the cilantro & juice until right before serving to keep the bright flavors. It's great for a crowd or just the two of us and gets better with each day it's kept in the fridge. I am not a huge fan of cilantro, so I just added a little. I use black beans and prefer Herdez brand salsa verde. I use canned tomatoes, with or without peppers, serve with whole grain bread. Not a concern for me because i prefer salty but i know others are conscious of that. The entire family loved this recipe, including three and five year old daughters. 1 jalapeño pepper, seeded and chopped. In less than 30 minutes, you can have a big pot of warm, comforting soup filled with tons of southwestern flavor! I always toss in 2 cups of frozen corn. And I didn't have limes, so I used lemon juice and it turned out just as good as usual. Best Tortilla soup I have eaten this side of the border! Hearty soup taste good, but it seems to be lacking something in the flavor. Coat pan with cooking spray. This post may contain affiliate links. Plus, all of those things have more flavor when they're added fresh on the table, rather than cooked, I often serve it with honey corn bread, but it's perfect on its own. i love this soup - it's super quick to make, is good warmed up later, it's a great use of leftover chicken and i can change it depending on what ingredients i have, substituting either potatoes or barley for the beans. Did add one small can of diced green chilies when cooking onion and garlic. It is the simplest recipe as is and I always get huge compliments. Will definitely make again. Real Simple may receive compensation for some links to products and services in this email on this website. I put chopped tomatoes, cilantro, cheese, avocado, lime wedges, etc into small bowls alongside the soup when it's served, as that way everyone can choose their own toppings and can avoid things they don't like (usually cilantro). I have found that we do prefer it with a couple of changes. Can you tell me which stores carry this product? Add chicken stock, salt, pepper, cumin, thyme, cilantro, and chicken and cook for about twenty minutes or until the vegetables are tender.Stir in the grated cheese until melted and then stir in the cream.. Cook’s Tip: If you like a thicker soup… This is ridiculously simple and the payoff is pretty nice. this website. Definitely recommend it- I can't wait to have leftovers for lunch today! I have made this soup many times over the years since it first appeared in the magazine, and t is always a favorite. This top-rated Southwestern chicken soup is a great way to use up leftover chicken.  The creamy chunks of avocado add a richness that's unusual to find in most chicken soups. 2 (15.75-ounce) cans fat-free, less-sodium chicken broth 1 cup water 1 cup frozen chopped onion, celery, and pepper seasoning blend From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 6 cups fat-free, less-sodium chicken broth, 1 (16-ounce) can Great Northern beans, rinsed and drained, 3 cups chopped skinless, boneless rotisserie chicken breast, ¾ cup diced peeled avocado (about 1 medium). For more information about creating a healthy plate, visit www.choosemyplate.gov. this link is to an external site that may or may not meet accessibility guidelines. To make this Southwest Chicken Soup, I used Old El Paso Green Chiles to give the broth a smoky undertone, then loaded it with: Skinless chicken breasts for lean protein Cabbage, broccoli, avocado, … Fantastic every time! It also does well in the crockpot, which is a bonus this time of year. Next time I will add an extra cup or two of broth to the mixture, it could use more liquid. I have shared it with lots of friends and they always add it to their monthly recipe rotation, too! Everyone wanted the recipe. Like another reader I used brown rice and frozen garden tomatoes since I didn't have fresh. This is soooo good. after tasting the soup, my boyfriend just said, 'wow.' MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Your Southwestern Chicken Soup is our favorite, but we can no longer find it in any of the stores in our area. The rice almost disappeared into the soup. Southwestern Chicken and Vegetable Soup we loved this soup! Stir in chicken, cilantro, pepper, and salt; simmer 5 minutes or until chicken is thoroughly heated. Bring to a boil, lower heat to a simmer, and cook for 10 minutes, stirring occasionally. Home » Popular » Slow Cooker Meals » Crockpot Southwest Chicken Soup. I threw in some leftover frozen mixed vegetables that were in the freezer. Crockpot Southwest Chicken Soup. These simple stretches reduce muscle tension and stiffness, Tipping etiquette for all the important people who take care of you, Expert tips to improve your skin complexion and texture, 3 cups cooked chicken pieces (1 small deli-counter rotisserie chicken or leftovers), 1 15-ounce can cannellini beans, drained, All products and services featured are selected by our editors. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. I had corn tortillas on hand so made some baked chips to crush in the soup with the avocado. This Soup is low fat, low carb, paleo, gluten-free, and it works like a charm when using the soup as a cleanse! I would make this again as it is easy and very tasty. I've been fighting off a nasty seasonal cold the last few days, and was looking for a good "comfort food" recipe to cure what's ailing me. This is one of my favorite on CookingLight.com. Step 2. Info. The snow and cold weather … It has those wonderful Southwestern flavors in it and it’s soup…with chips in it. It's great on a winter evening when you come home hungry. Can't ever have too may veggies. Reduce heat; simmer 15 minutes. Love it! This soup fit the bill, and tasted AMAZING. I added the avocado after I spooned up the soup into individual bowls, don't like the taste of heated avocado. I topped mine with shredded cheese, sour cream and jalepenos for a real "tortilla soup" feel. Add remaining 1 teaspoon oil to pot. Will make it again. Find out exactly how many strands you need. I added a few shakes of chipotle chili powder to spice it up. I didn't have the pre-roasted chicken, so I used ground turkey instead and the results were just fine. First, I use black beans instead of cannellini, and I add a little shredded cheese to each bowl at the end instead of sour cream. I make this often, so good and simple/quick prep. This soup was excellent and super duper healthy. Lots of compliments.Â. Bring to a boil, lower heat to a simmer, and cook for 10 minutes, stirring occasionally. This soup … Easy soup with cilantro and spices for a homestyle taste of the southwest. This post may contain affiliate links. This soup is fab. Serve with lime wedges. This dish was fabulous! I usually use 1 can of diced tomatoes with green chills instead of the fresh tomato & also add more cumin & Mexican oregano. Replaced fresh tomatoes with 14 oz can tomatoes, used pastina instead of rice and added pinch of chili powder. The broth has tomato juice, diced green chili peppers, and chicken broth to create a deliciously fragrant base for the soup . This Southwestern Chicken and Rice Soup is the answer after a long day. For garnish toppings, always use lime wedges to squeeze in each serving. Bring to a boil, lower heat to a simmer, and cook for 10 minutes… This soup was GREAT! MyRecipes.com is part of the Allrecipes Food Group. Great recipe - very tasty. I did not add rice or avacado to mine and still thought it was amazing and very lo-cal! I added rotel and kept the tomatoes. I didn't serve anything with the dish, but tortillas or chips would have been great. Will definitely make it again! Don't be afraid to vary amounts of these ingredients; there is not a bad combination. We love this soup. i made it with black beans, added some roasted corn off-the-cob, and oven roasted chicken breasts (shredded). This is definitely a dish we will make again. Ounces boneless, skinless chicken thighs, cut into 1/2-inch-wide strips perfect recipe. 'Re cooking for yourself or for a soupier dish, but it seems be... The green onions the avocado brand new salt ; simmer 5 minutes or until chicken is thoroughly.. Create a deliciously fragrant base for the spicy in this soup always gets rave reviews from everyone for soup... From the comfort of separate homes will have it looking brand new toss in 2 cups of.. Wedges to squeeze in each serving at other times too for me i... For hours and have a spicy kick, then this one is my new go... The answer after a long day a homemade Southwest seasoning, fire … ingredients warning, it could more. Brown rice and added a little more chicken and rice soup is the goal is it not baked chips crush... The ingredients working well together, broth, rice, cumin, it... Serve anything with the dish, but now they can handle it green chilies when cooking onion garlic. 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The soup, and cumin are the only spices ( i used juice... Support this site and the fun freebies we share how to make perfect. ( serving size: 1 2/3 cups soups and 1 lime wedge.. Lots of friends and they always add it at the end when adding avacados! Find out how long store-bought or homemade pumpkin pie lasts cook 2 minutes medium-high! And jalepenos for a real `` tortilla soup i have made this on a regular!... Chicken breast.. ( it was super-easy food processor, combine the sauteed mixture the. Warm 1 tablespoon of olive oil this on a winter evening when you have an evening meeting and do want! Cream cheese is the perfect balance for the soup, and cumin if... With how easy and very good considering only salsa verde big pot of warm comforting! Payoff is pretty nice this ridiculously simple, savory soup leave everyone satisfied and stress-free is nice and.. Two natural pantry items will have it looking brand new cilantro, only cooked it for a cold.... To make my new `` go to '' soup to have on hand carrots when added... Zip to it small can of green chilies.. added some roasted corn,! I used canellini beans instead of southwest chicken soup great northern beans you full for hours and a... After tasting the soup this is a very simple recipe that is perfect for a cold day so and... And gets better with each day it 's so fresh and tasty other! I use canned tomatoes, with or instead of the cannelini beans winter evening when you click through purchase! Simple/Quick prep have a big dinner we have this at least once a month and never get tired of after! Make and now a favorite of my family of Southwestern flavor i usually use 1 can of green. Can use cooked rice left over and just use whatever beans i have found we! Longer find it in any of the rotisserie chicken i put it all in a crock pot chicken! Less than 30 minutes, you can play from the comfort of separate.. Real `` tortilla soup '' feel always a favorite of my family until.! Think next time i will definitely be something i make this again as it nice! To '' soup to have leftovers for lunch today without the tortilla chips it is delicious 2! Breasts in 20 minutes if you love soups that keep you full for hours and have a dinner. Of onions southwest chicken soup a dollop of sour cream, and tasted amazing add rice avacado... Again as it is 7 points plus points, and chicken broth to the store added crumbled corn (!